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40 Cows Escape California Slaughterhouse. One Will Now Live Out Her Life at Farm Sanctuary
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Finland Invests $2.3 Million Into National Plant-Based Food Industry 
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Dunkin’ CEO On Adding a Vegan Doughnut: “We Are Looking at It Closely”
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Treeline Launches New Vegan Cream Cheese Line
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You Can Now Pre-Order Vegan Sausage and Cream Cheese Made From Yellowstone National Park Microbes
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La Colombe’s Oat-Based Vegan Lattes to Launch at 1,500 Target Stores
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