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Study: 60 Percent of Food Industry Emissions Come From Meat—Twice As Much as Plants
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First He Ditched Foie Gras. Now This Michelin-Starred Chef is Reopening His Restaurant as Fully Vegan
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We Only Have Five Years to Halt Climate Change, Says UN Report. Replacing Animal Agriculture Could Help.
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NYC Now Has a Vegan and Cruelty-Free Brow Bar
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Starbucks Celebrates Earth Month By Giving Away a Year’s Worth of Vegan Drinks
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Vegan Pepperoni Comes to Little Caesars Pizza In Major US First
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