Food News of the Week: New Just Egg Burritos, Oat Milk Soft Serve, and Elmhurst Lands at Whole Foods Food News of the Week: New Just Egg Burritos, Oat Milk Soft Serve, and Elmhurst Lands at Whole Foods

From Caramel to Masala, Here’s How to Upgrade Your Popcorn From Caramel to Masala, Here’s How to Upgrade Your Popcorn

Food News of the Week: New Monster Cookie Dough from Sweet Loren’s, Elijah Wood Backs Vegan Fast Food, and Salt & Straw Debuts Pickled Sorbet Food News of the Week: New Monster Cookie Dough from Sweet Loren’s, Elijah Wood Backs Vegan Fast Food, and Salt & Straw Debuts Pickled Sorbet

The Future of Protein Powder Is Here—and It’s Made From This One Ingredient The Future of Protein Powder Is Here—and It’s Made From This One Ingredient

Everything is Better With Chocolate Sauce—Here’s Where to Buy and How to Make It Without the Dairy Everything is Better With Chocolate Sauce—Here’s Where to Buy and How to Make It Without the Dairy

Op-Ed: In Defense of Comfort Food in an Era Terrified by Ultra-Processed Foods Op-Ed: In Defense of Comfort Food in an Era Terrified by Ultra-Processed Foods

December 3, 2025