Nutrition
The 7 Health Benefits of Not Eating Meat, and 7 Plant-Based Proteins to Try Instead
News
Food News of the Week: King Charles’ Chocolate Excursion, LA Vegan Hot Spot Expands, and a Plant-Based Sushi Spot Reopens
Business
Vegan Mayo Is Booming. Is It What Will Save the Plant-Based Market?
Health
Cancer Study Highlights Yogurt’s Benefits, But What If It’s Dairy-Free?
News
With More Plants and NotCo’s Smart Tech, Magnum Plans to Reinvent Ice Cream
News
This Week in Food News: Vegan Bone-In Ribs, Trader Joe’s Pistachio Spread, and IKEA Invests in Plant-Based Dairy
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