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Could This Vegan Chain Become the Next Shake Shack? It Just Raised $1 Million in Six Weeks to Do It
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Notre Dame and UMass Are Testing Vegan Bacon Cheeseburgers
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Rihanna’s New FENTY Collection Is All About Vegan Leather
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Beyond Meat to Open Production Plants in China
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Emmy Award-Winning Chef Ming Tsai Launches Vegan Stuffed Flatbreads to Fight Cancer
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More Than 40 Percent of Germans Are Ditching Meat  
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