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This 75-Year-Old Dairy Brand Just Launched Its First Vegan Milk. And It’s Made From Barley And Oats
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You Can Now Get Packs of Creamy Vegan Risotto at Whole Foods Nationwide
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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
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Impossible Burger Launches at Sprouts Markets Across 23 States
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Target Launched Its Own Vegan Food Line and Nearly Everything Is Under $5 
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Oreos Just Launched A Salted Caramel Brownie Flavor and It’s Still Accidentally Vegan 
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