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Food Advocacy Group Grants $4 Million to Researchers Working on Animal-Free Meat Innovations 
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London School of Economics Student Union Votes to Ban Beef
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Walmart to Cut 60,000 Pounds of Plastic Annually with One Simple Change to Its Cucumbers 
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Impossible Burgers Finally Launch in Canada
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Vegan Food Is Driving the Growth of the Frozen Food Market to $65 Billion by 2024
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COVID-19 Virus Survives on Chicken, Salmon, and Pork for 21 Days, Report Finds
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