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World’s First Lab-Grown Ribeye Steak Is Here
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Subway Commits to More Vegan Options After Tuna Controversy
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Netflix Documentary Seaspiracy Inspires Grocery Store to Stop Selling Fish 
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BlueNalu Raises $60 Million to Bring Cell-Based Mahi Mahi to Market
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Greta Thunberg Calls Out Hypocrisy of World Leaders for Eating Steak and Lobster at Climate Summit
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Beyond Meat Files for 100 Trademarks for Vegan Milk, Bacon, Eggs, and Seafood
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