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Outback Steakhouse to Launch Vegan Burger in Brazil
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Beyond Burgers on McDonald’s US Menu Could Generate $325 Million In Sales Annually
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Longer-Lasting Avocados Come to Kroger Stores Nationwide
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90 Percent of Plant-Based Food Consumers Are Not Vegan or Vegetarian 
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Jacques Cousteau’s Son Teams with Cell-Based Seafood Startup to Save the Ocean
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London School of Economics Student Union Votes to Ban Beef
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