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Eat Just Raised Record $170 Million to Replace Chicken with Lab-Grown Meat in Our Lifetime
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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
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3,000 Hospitals and Schools Add Vegan Burgers to Menus
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Brooklyn Borough President Eric Adams Shares His Vegan Journey on Good Morning America 
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20 NYC Bodegas Are Getting Vegan Fridges and Deli Menus
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Violife Just Launched Vegan Snack Cheese in the UK
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