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Could This Vegan Chain Become the Next Shake Shack? It Just Raised $1 Million in Six Weeks to Do It
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LA’s Popular Vegan Market Opens as Drive-Thru
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Chef Matthew Kenney Is Turning a Del Taco Into a Vegan Drive-Thru
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Vegan Chef Matthew Kenney’s New Meal Delivery Service Lets You Bring His Restaurants Home 
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Award-Winning French Pastry Chef Pierre Hermé Debuts His First Vegan Macaron
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100 Hong Kong Restaurants Are Serving Vegan Impossible Pork. And 54 Percent of Locals Like It Better Than Meat.
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