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The Chef Behind Watermelon Ham Is Back with “The Possible Burger,” Made From Another Melon
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Food News of the Week: NYC’s Katz’s Deli Launches Beet “Pastrami” and Trader Joe’s Vegan Halloween Treats
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From “Sustainable Mondays” to Meat-Free Menus, Top Universities Are Leading the Shift to Climate-Friendly Cafeterias
All the Hot New Plant-Based Products Are Coming From 100-Year-Old Brands
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All the Hot New Plant-Based Products Are Coming From 100-Year-Old Brands
Vegan Food News of the Week: Veggie Cheerios, Apricot Milk, and Cookie Dough Snacks
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Vegan Food News of the Week: Veggie Cheerios, Apricot Milk, and Cookie Dough Snacks
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Taco Bell Launches Its Veggie Meal for 2 Deal. But There’s a Catch.
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