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California Bakery Creates Vegan Pumpkin-Pecan-Apple Piecake and It Ships Nationwide in Time for Thanksgiving
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Kellogg’s Expands Its “Incogmeato” Line with Vegan Pork Products
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New Vegan Pasta Bar Opens in NYC 
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Vegan Cowboys Will Pay $2.9 Million to Turn Grass into Vegan Milk
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Restaurants Can Now Sell Five-Pound Bricks of Plant-Based Impossible Burgers Directly to Consumers
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Miyoko’s New “World-Changing” Cheese Debuts at California Pizza Chain
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