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Study: 60 Percent of Food Industry Emissions Come From Meat—Twice As Much as Plants
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Maya’s Cookies and By CHLOE Create Vegan Cookies to Support Women Entrepreneurs
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The World’s First Lab-Grown Sushi Bar Is About to Open in San Francisco
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Next Level Burger Is Opening a Vegan Chicken Chain With Locations Across the Country
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Farm Sanctuary Expands Its Work to Include Social Justice Issues
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Beyond Meat Files for 100 Trademarks for Vegan Milk, Bacon, Eggs, and Seafood
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