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Starbucks Is Facing an Oatly Shortage “Due to High Demand”
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150-Year-Old French Bakery Is Selling Vegan Pastries in Venice, CA for the Holidays 
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1.3 Billion Tons of Food Waste Is Produced Every Year. This Company Is Turning Some of It Into Vegan Meat
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This Midwest Startup Just Raised $1.6 Million to Make Lab-Grown Lobster
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FDA Recalls Performance Dog Food for Salmonella; The Real Problem Is That There’s Still Horse Meat in It 
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Can This Vegan Spider Silk Replace Single-Use Plastics?
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