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Ben & Jerry’s Just Launched Its 17th Vegan Flavor: Dairy-Free Karamel Sutra
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California Tech Startup Plans to Launch Cell-Based Seafood in 2021 
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Plant-Based Meat Market Predicted to Double to $8.3 Billion by 2025
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UK’s Vegan Applewood Cheese to Launch Across Canada
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Vegan Filet Mignon Steak Is Here and It Tastes Like the Real Thing
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New Job Fair Helps Vegan Brands Make Their Work Forces More Inclusive
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