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South Korea Is About to Label All of Its Vegan Products
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Jay-Z’s Latest Plant-Based Investment Helps Vegan Cheese Brand Misha’s Raise $3 Million 
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Amsterdam’s Vegan Junk Food Bar Expands to First International Location 
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Miyoko’s Creamery to Launch Vegan Cheese-Scented Perfume: Eau de Cashew
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In Vogue Interview, Billie Eilish Tells Orlando Bloom Why She Has Been Vegan Since Age 12
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Malta Gets its First Vegan Sushi Takeout Restaurant
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