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International Students Develop 3D-Printed Vegan Salmon
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Chicago Vegan Bakery Raises Nearly $7,000 For Worldwide Bakers Against Racism Campaign
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This Startup Makes Lab-Grown Chicken for Less than $10 Per Serving
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Impossible Foods CEO Is “Dead Serious” About Making All Food Animals Obsolete by 2035
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Singapore Becomes First Country in the World to Allow Sale of Cell-Based Meat
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A Vegan Ice Cream Pizza Parlor Is Opening in Austin
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