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Wuhan Bans Consumption and Sale of Wild Animals for Five Years
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Miyoko’s Creamery Raises $52 Million to Expand Vegan Cheese to Restaurants  
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This $50 Million Vegan Gummy Candy Brand Is About to Go Public in Canada
Jewelry
Are Diamonds Vegan? These Conflict-Free Gems Are Made From Air Pollution
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Rumor Has It: Impossible Foods to Go Public with $10 Billion IPO
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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
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