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Saint Laurent Just Dropped Fur. These Are the Last-Remaining Hold Out Brands.
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Qatar Airways Introduces First Vegan In-Flight Menu
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Miyoko’s Creamery Raises $52 Million to Expand Vegan Cheese to Restaurants  
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78 Percent of Americans Are Grilling Plant-Based Meat this Summer
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Chobani Makes Vegan Oat Yogurt More Sustainable with Paper, Not Plastic, Cup
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This Vegan Burger Chain Just Raised $7.5 Million to Open Its First Drive-Thru Outside of California
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