While Egg Prices Soar, Plant-Based Egg Brands Are Thriving: "A Reliable, Planet-Friendly Choice"
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While Egg Prices Soar, Plant-Based Egg Brands Are Thriving: “A Reliable, Planet-Friendly Choice”
This Week in Food News: New York’s New Vegan-ish Bakery, Subway Goes Plant-Based, and Cheese-Pull Cheese is Coming
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This Week in Food News: New York’s New Vegan-ish Bakery, Subway Goes Plant-Based, and Cheese-Pull Cheese is Coming
Can the AI Behind Oscar Mayer's Vegan Hot Dogs Help Save Chocolate?
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Can the AI Behind Oscar Mayer’s Vegan Hot Dogs Help Save Chocolate?
This Week’s Food News: Full-Size Mycelium Holiday Roasts Hit Erewhon, The Vegan McDonald’s Opens in a New City, and Eat Just’s New Chicken Launches Nationwide
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This Week’s Food News: Full-Size Mycelium Holiday Roasts Hit Erewhon, The Vegan McDonald’s Opens in a New City, and Eat Just’s New Chicken Launches Nationwide
How Will Europeans Order a Vegan Burger if It Can’t Be Called a Burger?
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How Will Europeans Order a Vegan Burger if It Can’t Be Called a Burger?
Miyoko Schinner Loses Bid to Buy Back Her Namesake Cheese Company: "I Didn't Get It"
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Miyoko Schinner Loses Bid to Buy Back Her Namesake Cheese Company: “I Didn’t Get It”
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