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Farm Sanctuary Expands Its Work to Include Social Justice Issues
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New Vegan Singaporean Restaurant Brings Spicy Coconut Laksa, Turnip Cakes, and Shaobing Sandwiches to Oakland
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Culinary Icon Roy Choi Partners with Field Roast to Promote Vegan Meat to Chefs
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Impossible Foods Is Now Developing Dairy-Identical Milk from Plants
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There’s Now a Virtual Reality Museum Dedicated to Vegan Milk
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White Castle Releases Vegan Stuffing Recipe Made with Impossible Sliders for Thanksgiving
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