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Award-Winning French Pastry Chef Pierre Hermé Debuts His First Vegan Macaron
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Starbucks Shanghai Just Made Half of Its Menu Plant-Based. 10,000 Stores Could Soon Follow.
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Starbucks Is Testing Vegan Whipped Cream Made from Lentils
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Yelp Reveals Its Top Vegan Restaurant Options in Every State
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KIND Just Launched 7 Vegan Ice Cream Pints
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Kite Hill Launches Vegan Queso, and It’s Crossroads Chef Tal Ronnen’s Favorite
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