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Chicago Startup Gets $45 Million to Make Vegan Meat from Microbes Found in Yellowstone National Park
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Impossible Foods Is Now Certified for School Lunches. Its Meatless Tacos and Spaghetti Are Coming to Cafeterias Nationwide
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Williams-Sonoma Offers Its First Vegan Cookie
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Lewis Hamilton’s Vegan Restaurant Expands to Third Location
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Three-Pound Packs of Vegan Cookie Dough Launch at Costco 
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Trans Entrepreneur Launches Vegan Cheese Brand After Restaurant Closure 
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