Why This Michelin Chef Is Trading His Famous Tuna Tartare for Vegan Seafood 
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Why This Michelin Chef Is Trading His Famous Tuna Tartare for Vegan Seafood 
Vegan News of the Week: Kevin Hart's Summer Lovin', Parmesan Shaker, and More
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Vegan News of the Week: Kevin Hart’s Summer Lovin’, Parmesan Shaker, and More
He’s Only 14, But Omari McQueen Now Has a Vegan BBC Cooking Show and Book Deal
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He’s Only 14, But Omari McQueen Now Has a Vegan BBC Cooking Show and Book Deal
The Culinary Institute of America Thinks Plant-Based Food Is the Future. Why These 4 Chefs Agree.
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The Culinary Institute of America Thinks Plant-Based Food Is the Future. Why These 4 Chefs Agree.
Vegan Meat Goes Beyond the Burger with Wagyu Beef and Chicken Shawarma
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Vegan Meat Goes Beyond the Burger with Wagyu Beef and Chicken Shawarma
Global Plant-Based Burger Market Predicted to Quadruple by 2033 to $23.2 Billion
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Global Plant-Based Burger Market Predicted to Quadruple by 2033 to $23.2 Billion
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