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Violife and Wu-Tang’s RZA Give Black-Owned Restaurants $20,000 to Go Plant-Based
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Federal Judges Reject Meat Industry’s Attempt to Overturn Animal Welfare Law
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A Huge Vegan Grocery Store Just Opened in San Diego
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First Black Certified-Master Chef Adds Vegan Meat to His Culinary School
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This 75-Year-Old Dairy Brand Just Launched Its First Vegan Milk. And It’s Made From Barley And Oats
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South Africa Gets Its First Vegan Egg and Its Made from a Local Staple: Mung Beans
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