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Smithfield “Very Pleased” With Performance of Its Vegan Meat Line
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Cell-Based Meat Pioneer Raises Nearly $20 Million to Bring First Products to Market
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Bad News, Sushi-Eaters: There Are Now 283 Times More Parasites in Fish Than 40 Years Ago
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New York Animal Sanctuary to Host “The Goat Games 2020”
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German Company Develops Next-Level Vegan Fish to “Get Tuna Off the Table” 
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Good Catch’s Vegan Seafood Expands to Europe 
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