The Culinary Institute of America Thinks Plant-Based Food Is the Future. Why These 4 Chefs Agree.
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The Culinary Institute of America Thinks Plant-Based Food Is the Future. Why These 4 Chefs Agree.
Starbucks Drops Vegan Milk Surcharge at All 145 Locations in Germany 
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Starbucks Drops Vegan Milk Surcharge at All 145 Locations in Germany 
From Impossible Whopper to Hart House: How This Chef Is Leaving a Vegan Fast-Food Legacy  
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From Impossible Whopper to Hart House: How This Chef Is Leaving a Vegan Fast-Food Legacy  
Vegan Oysters in Shells? This Startup Just Developed a Prototype to Save the Oceans
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Vegan Oysters in Shells? This Startup Just Developed a Prototype to Save the Oceans
Peet's Drops 80¢ Vegan Milk Surcharge at All 200 Locations for Earth Month
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Peet’s Drops 80¢ Vegan Milk Surcharge at All 200 Locations for Earth Month
From Healthy to Indulgent, LA's Newest Vegan Restaurant Ticks All the Boxes
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From Healthy to Indulgent, LA’s Newest Vegan Restaurant Ticks All the Boxes
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