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Study: 60 Percent of Food Industry Emissions Come From Meat—Twice As Much as Plants
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The Largest Study of Its Kind Links Meat to 18-Percent Increase in Heart Disease Risk  
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Detroit’s First Vegan Bakery Is Black-Owned
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This Vegan Meat’s Carbon Footprint Is 130 Times Lower than Beef
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Starbucks Just Added Vegan Seafood to Its Menu for the First Time
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The New Beyond Burger Is About to Launch. Here’s What Is Different
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