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COP26 Puts Carbon Footprints on Event Menus. Why Are Beef and Bacon Still Served?
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Brazilian Startup Launches Next-Level Vegan Chicken
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Starbucks Indonesia Adds First Vegan Meatball Sandwich to 460 Locations 
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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
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Michelin-Starred Chef Josef Centeno Is Replacing Dairy with Vegan Cheese in His Most Popular Dishes and Says You Should, Too.
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Burger King Launches Vegan Chicken Nuggets in Germany
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