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New Vegan Singaporean Restaurant Brings Spicy Coconut Laksa, Turnip Cakes, and Shaobing Sandwiches to Oakland
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Want to Eat Vegan and Fight Food Waste? There’s An App for That.
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For the First Time, You Can Get a Cadbury-Style Crème Egg Year-Round and It’s Totally Vegan
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NYC’s Top Restaurant Eleven Madison Park Goes Plant-Based
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A Vegan Ice Cream Pizza Parlor Is Opening in Austin
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Ripple Foods Just Raised $60 Million to Make New Dairy-Free Products Out of Peas
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