As NYC Fine Dining Embraces Plants, The Wesley Chef Santiago Astudillo Makes Vegetables the Star of His Menu
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As NYC Fine Dining Embraces Plants, The Wesley Chef Santiago Astudillo Makes Vegetables the Star of His Menu
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These 4 Campus Fast-Food Chains Give Quintessential Late-Night Dorm Room Dining a Plant-Based Makeover
Chef José Andrés’ 7 Best Plant-Based Recipes
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Chef José Andrés’ 7 Best Plant-Based Recipes
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NYC Wine & Food Festival Inspires Chefs to Explore Plants With New Award
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Food News of the Week: Green Giant Ramen, Barilla Vegan Pesto, and a New Pizza for Meatless Meat Lovers 
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Food News of the Week: Eataly’s Oat Spaghetti, Beyond Meat at Wendy’s, and David Beckham Takes on Athletic Greens
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