Interview
Tulsi Gabbard on Veganism, Climate Change, and What Gives Her Hope
News
After Nearly a Decade of Profiting From Cultural Appropriation, Vegan Brand Thug Kitchen Will Finally Change Its Name
News
Eating Animals Author Jonathan Safran Foer: “The End of Meat Is Here”
Recipe
11 Vegan Restaurant Menus to Get in the Mood for Valentine’s Day
Interview
New York’s Newest Food Tour Connects Veganism to Counterculture Roots 
5 Virtual Vegan Cooking Classes Even a Beginner Can Do
Recipe
5 Virtual Vegan Cooking Classes Even a Beginner Can Do
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