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Daiya’s Vegan Ice Cream Bars Launch at 1,000 Target Locations
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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
Luxury Retailer Neiman Marcus Goes Fur-Free 
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Dole Strikes Deal to Turn Its Pineapple Leaves into Vegan Leather
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Coolhaus Launches Minty Vegan Ice Cream Pint to Celebrate Pride Month 
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KIND Launches Vegan Smoothie Bowls with Almond Butter
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