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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
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Slutty Vegan’s Plant-Based Burgers Are Coming to Shake Shack
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Performance Foodservice Partners with Field Roast and Lightlife to Launch New Line of Vegan Meat
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New Vegan Marshmallows Launch at Walmart
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Greta Thunberg Calls Out Hypocrisy of World Leaders for Eating Steak and Lobster at Climate Summit
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Starbucks Celebrates Earth Month By Giving Away a Year’s Worth of Vegan Drinks
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