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40 Cows Escape California Slaughterhouse. One Will Now Live Out Her Life at Farm Sanctuary
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First He Ditched Foie Gras. Now This Michelin-Starred Chef is Reopening His Restaurant as Fully Vegan
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Ripple Foods Just Raised $60 Million to Make New Dairy-Free Products Out of Peas
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Secret Deodorant Is Now Cruelty-Free
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Colorado Governor and Husband Have a Vegan Wedding Catered By Chef Chloe Coscarelli 
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Get Your Spoon Ready: Dandies Is Launching Vegan Marshmallow Fluff 
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