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Impossible Foods’ New Vegan Chicken Nuggets Are Here. Get Them at These 150 Restaurants and 10,000 Grocery Stores 
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Singapore Gets a Taste of the World’s First Lab-Grown Crab
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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
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Dairy Lobby Fails to Convince EU to Censor Dairy-Free Labels 
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Mena Suvari Says Vegan Pregnancy Is Safe and Healthy In New Campaign
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10 Animal Sanctuaries Partner for Virtual Valentine’s Day Tours
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