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Singapore Gets a Taste of the World’s First Lab-Grown Crab
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Chobani Makes Vegan Oat Yogurt More Sustainable with Paper, Not Plastic, Cup
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40 Cows Escape California Slaughterhouse. One Will Now Live Out Her Life at Farm Sanctuary
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Danone’s Newest Dairy-Free Creamer Brand Is All About Supporting the Planet
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Impossible Foods to Donate 100,000 Plant-Based Burgers to Fight Hunger 
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UK Government Report Recommends Brits Slash Meat Consumption by 30 Percent
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