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Nestlé Is First Major Food Company to Get Behind Lab-Grown Meat. Is That a Good Thing?
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Oxford University Student Creates Vegan Leather from Colombian Succulent
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Michelin-Starred Chef Alain Ducasse Shows Plants Can Be ‘Tres Chic’ at New, Mostly Plant-Based, Restaurant in Paris
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Vegan Athlete Sets New Record with 100-Mile Run Around Central Park
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Vegan Chef Matthew Kenney’s New Meal Delivery Service Lets You Bring His Restaurants Home 
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Lizzo Just Shared Her Vegan Food Diary with 12.8 Million TikTok Fans
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