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Realistic Vegan Sashimi to Debut Across UK 
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Startup Raises $14 Million to Bring Blended Lab-Grown and Plant-Based Meat to Market Faster
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Plant-Based Catering Helps Large Events Slash Greenhouse Gases By as Much as 10 Tons, Report Finds
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Belgians Now Eat 22 Pounds Less Meat per Capita Annually 
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Disney World Launches Vegan Dining Guide
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US Gets Its First-Ever Vegan Fried Chicken Shop
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