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Oxford University Student Creates Vegan Leather from Colombian Succulent
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Spicy Nacho Vegan Pork Rinds to Launch at Whole Foods
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Pork Giant Smithfield Launches Plant-Based Sausage Links
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Chicago’s Vegetarian Museum Is Officially Going Vegan
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This New Vegan Jerky Uses Science to Convince Your Brain That You’re Eating Meat
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Bobby Flay Invests In Vegan Olive Oil Ice Cream Inspired by the Mediterranean Diet
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