How Miyoko's Creamery Made the World's First Dairy-Free Cottage Cheese from Watermelon Seeds
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How Miyoko’s Creamery Made the World’s First Dairy-Free Cottage Cheese from Watermelon Seeds
How Do You Make Vegan Hard-Boiled Eggs? These Startups Have the Answer.
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How Do You Make Vegan Hard-Boiled Eggs? These Startups Have the Answer.
Why the Largest Supermarket Chain in the US Is Partnering With Impossible Foods
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Why the Largest Supermarket Chain in the US Is Partnering With Impossible Foods
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Why TCHO Is About to Become a Vegan Chocolate Company 
Odd Burger Is Bringing Its Vegan Version of the Big Mac to Nearly 100 Locations
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Odd Burger Is Bringing Its Vegan Version of the Big Mac to Nearly 100 Locations
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Ripple Foods Just Raised $60 Million to Make New Dairy-Free Products Out of Peas
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