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Bad News, Sushi-Eaters: There Are Now 283 Times More Parasites in Fish Than 40 Years Ago
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Parmela Raises $1.25 Million to Expand Craft Vegan Cheese Brand
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Jack Black Ditches Red Meat, Now Eats “Scientifically Delicious Veggie Burgers” to Fight Climate Change 
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Bankrupt Dairy Company Tries to Lure Back Customers with Free Cookies
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Vegan Vodka Company Drake’s Is Making Hand Sanitizer to Help Hospital Workers
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JUST Buys 30,000-Foot Production Facility to Make Vegan Eggs Cheaper than Chicken Eggs
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