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Prime Roots Launches Realistic Vegan Bacon in Sriracha, Black Pepper, Maple, and Hickory Flavors
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Danish Researchers Raise $9 Million to Develop a New Vegan Protein That’s Better for the Planet 
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Billionaire Jim Mellon Predicts End of Meat and Dairy Farming Is Near
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Maya’s Cookies and By CHLOE Create Vegan Cookies to Support Women Entrepreneurs
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Starbucks Just Added Vegan Seafood to Its Menu for the First Time
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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
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