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This Week in Food News: Reese’s Keeps Coming With Vegan Options, Beyond’s Protein Drink, and Costco’s New Drop
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How Will Europeans Order a Vegan Burger if It Can’t Be Called a Burger?
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Serving Meat at a Climate Summit? Paul McCartney Says It’s Like “Handing Out Cigarettes at a Cancer-Prevention Conference”
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Grow These Fresh Herbs in Your Kitchen, and You’ll Never Go Back To Dried
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From Cottage Cheese to Carrot Cake, Here are February’s Most Popular Recipes
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Michelle Pfeiffer Sparked Backlash Against This Produce Coating, But How Worried Should You Be?
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