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Vegan Bakery to Bring New Life to Former Mortuary in the UK
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World’s First Lab-Grown Ribeye Steak Is Here
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Chef Matthew Kenney Opens Rhode Island’s First Vegan Drive-Thru 
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This Woman Turned Down $1 Million on ‘Shark Tank’; She’s Now Selling 1 Million Pounds of Vegan Fried Chicken
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Vegan Short Ribs Just Launched at Supermarkets in Japan
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New Gooey Vegan Caramel Chocolate Candy Bars Launch Nationwide
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