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Chobani Makes Vegan Oat Yogurt More Sustainable with Paper, Not Plastic, Cup
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A Queer-Owned Vegan Doughnut Truck Is Coming to Seattle
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Vegan “Spam” Is About to Launch in the US. This New Filipinx Restaurant Is the Place to Try It
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There’s Now a Vegan Community Fridge in New York City
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Mark Cuban’s Favorite Meatless Corned Beef Just Got Turned Into a Vegan Burger
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Beyond Meat to Launch at 4,500 Hotels, Restaurants, and Wholesalers Across China 
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