Singapore Gets a Taste of the World’s First Lab-Grown Crab Singapore Gets a Taste of the World’s First Lab-Grown Crab

Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken

A Vegan Fried Chicken Shop Just Opened in Toronto A Vegan Fried Chicken Shop Just Opened in Toronto

Vegan Cinnamon Roll Chain Cinnaholic to Nearly Double In Size With 60 New Locations Vegan Cinnamon Roll Chain Cinnaholic to Nearly Double In Size With 60 New Locations

This Year’s Met Gala Is About Diversity and Inclusion. That Means the Menu Is Vegan, Too. This Year’s Met Gala Is About Diversity and Inclusion. That Means the Menu Is Vegan, Too.

Panda Express Launches Its First Vegan Orange Chicken with Beyond Meat Panda Express Launches Its First Vegan Orange Chicken with Beyond Meat