Changemakers
Before Oat Milk and Impossible Burgers: How Vegan Food Took Root in America Before Oat Milk and Impossible Burgers: How Vegan Food Took Root in America
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The Book that Helped Natalie Portman and Mayim Bialik Ditch Meat Turns 14 The Book that Helped Natalie Portman and Mayim Bialik Ditch Meat Turns 14
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The Culinary Institute of America Thinks Plant-Based Food Is the Future. Why These 4 Chefs Agree. The Culinary Institute of America Thinks Plant-Based Food Is the Future. Why These 4 Chefs Agree.
Chefs
Chef Dominique Crenn Shows You How to Turn Your Stale Bread Into Vegan Mayo Chef Dominique Crenn Shows You How to Turn Your Stale Bread Into Vegan Mayo
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Vegan Food News of the Week: Travis Barker-Approved Chicken Bowls, Whole Foods Thanksgiving, and More Vegan Food News of the Week: Travis Barker-Approved Chicken Bowls, Whole Foods Thanksgiving, and More
News