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Pizza Hut Adds Beyond Meat to Permanent Delivery Menu in UK
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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
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New Vegan Caribbean Restaurant and Community Center Just Opened in Brooklyn
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Miyoko’s Creamery Wins Lawsuit Against California, Setting Precedent for Using “Dairy” Labels on Vegan Butter
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Taiwanese Vegan Pop-Up Takes Over Cocobella Creamery in Hollywood
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Costa Coffee Is Now Serving Vegan Whipped Cream at All 140 Locations in Poland
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